Shila KitchenHome of Persian Cuisine
- Opening hours
- 325 Darling Street, Balmain
- Food processing time : 0 min.
Shiraz Salad (vegan, gluten free)
$7.00
Finely chopped tomatoes, cucumber and onion with mint and vinegar dressing.
Fattoush Salad (vegan)
$10.00
Chopped lettuce, cucumber, tomato, capsicum and parsley tossed in sumac, olive oil and pomegranate molasses, served with crunchy pita bread.
Osh - Persian Noodle Soup (vegan available)
$11.00
Slow cooked fresh herbs, lentils, beans, chickpeas, onion, Persian noodles then garnished with fermented yoghurt, fried dried mint and caramelised onion.
Spicy Hummus (vegan, gluten free)
$6.00
Cooked, mashed chickpeas with tahini, lemon juice finished with spicy vegetable oil
Baba Ganoush (vegan, gluten free)
$8.50
Mashed cooked eggplant with tahini and garlic finished with parsley and olive oil.
Mirza Dip (vegan, gluten free)
$8.50
Charred eggplant crushed with tomato then slow cooked with garlic.
Kashke Bademjan (vegetarian, gluten free)
$8.50
Caramelised onion and mashed eggplant slow cooked with fermented yoghurt and mint.
Maast Khiar (vegetarian, gluten free)
$7.00
Creamy yoghurt, cucumber, dried mint, walnuts garnished with rose petals and black currant.
Koobideh Bowl (gluten free)
$14.00
Minced lamb with grilled tomato, chopped parsley onion and yoghurt on a bowl of rice.
Saffron Chicken Grill Bowl (gluten free)
$16.00
Marinated saffron chicken with grilled tomato, Shirazi salad and yoghurt on a bowl of rice.
Mixed Grill Box
$30.00
Grilled saffron chicken and minced lamb served on lavash bread with grilled tomato, Moosir dip and shirazi salad
Kuku Sabzi (vegetarian)
$15.00
Parsley, coriander, dill, garlic chives, walnuts and barberries baked into a fluffy frittata served with shallot dip, fresh chopped cucumber and tomatoes on Afghan bread.
Cabbage Dolma (vegan, gluten free)
$15.00
Gluten Free. Chopped herbs, split peas, soybeans and rice all wrapped in cabbage then slow cooked in a tomato sauce.
Persian Meatball (gluten free)
$15.00
Meatballs of split peas, rice, minced beef and herbs slow cooked in a tomato sauce served with Afghan bread and olives
Halloumi Stew (vegetarian, glueten free)
$16.00
Cannelloni beans and halloumi cheese slow cooked in dill, garlic and turmeric sauce served with saffron rice and sides.
Lamb Split Pea Stew (gluten free)
$17.00
Slow cooked lamb with split peas, tomato sauce, limu omani dried limes, rose water and turmeric served with saffron basmati rice, pickles and shallot sauce.
Saffron Rice (vegan, gluten free)
$6.00
Basmati steamed rice
Crispy Pita Bread (vegan)
$6.00
A bag of deep fried pita bread garnished with oregano.
Afghan Bread (vegan)
$5.00
Four slices of flat Afghan bread